• 2 cups brown rice flour
• 1 tablespoon activated charcoal (find this at drugstores, not the briquets!)
• 3 tablespoons canola oil
• 1 egg
• 1/2 cup chopped fresh mint
• 1/2 cup chopped fresh parsley
• 2/3 cup lowfat milk

Dog Treat Recipe Directions:

Preheat oven to 400F. Lightly oil a cookie sheet. Combine flour and charcoal. Add all the other ingredients. Drop teaspoonfuls on oiled sheet, about 1 inch apart.

Bake 15-20 minutes. Store in an airtight container in the refrigerator.

Back to top

FREE Recipe CHEESY GARLIC DOG BITES

Dog Treat Recipe Ingredients:

* 1 cup of wheat flour
* 1 cup grated cheddar cheese
* 1 tablespoon garlic powder (not garlic salt)
* 1 tablespoon soft butter or margarine
* 1/2 cup milk

Dog Treat Recipe Directions:

Mix flour and cheese together. Add garlic powder and softened butter. Slowly add milk till it forms stiff dough. You may not need all of the milk. Knead on floured board for a few minutes. Roll out to 1/4 inch thickness. Cut into shapes and place on un-greased cookie sheet.

Bake 350 degrees oven for 15 minutes. Let cool in oven with the door slightly open till cold and firm. Refrigerate to keep fresh.

Back to top

Mix 16 oz non fat Yogurt with 2 cans (1 lb) of Pumpkin (not pumpkin pie filling). Spoon over dry kibble or freeze in mini muffin cups.

FREE Recipe LIVER TRAINING NIBBLES

Dog Treat Recipe Ingredients:

• 1/2 pound raw liver (any kind)
• 2 large eggs
• 1 cup whole wheat flour
• 1 cup corn meal
• 2 tablespoons honey
• 3 cloves garlic

Dog Treat Recipe Directions:

Put the liver, and garlic in food processor, blend until it makes a puree. Add milk to make soft pasty dough, if needed. Add eggs and honey, puree until smooth then add flour and cornmeal.
The dough should be soft and sticky, add a little milk if to stiff. Grease a jelly roll pan well, pat the mixture into the pan.

Bake at 350 degrees for 20-25 minutes. Leave in warm oven for 10 minutes after the heat is turned off. Turn onto cutting board and score with knife into one inch squares. These can easily be broken into smaller nibbles if desired for training. Store in refrigerator using plastic bag or freeze.
These nibbles keep very well (the honey is a natural preservative), and does not crumble unless you overcook

Back to top